20 or more recipes for your pie maker (2024)

The pie maker has taken Australian kitchens by storm. Here, we’ve shared our favourite recipes that adapt easily (and deliciously!) to your pie maker and we now have a cookbook you can buy too.

We have plenty more pie recipes in our sweet and savoury pie gallery.

Looking to get your hands on a pie maker to test out these recipes?

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Pies

Understandably, the first recipe we’d expect to be able to make in the Kmart pie maker is a meat pie – and this beef and mushroom pie is just the ticket. Get creative with fillings like this Thai chicken pie recipe, or even this chicken, brie and cranberry pie.

You can also experiment with party pie recipes like these beef and onion party pies or chicken and mushroom party pies.

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vegan cauliflower cheeze pies

Vegan cauliflower cheeze pies

Veg out with one of these easy pies.

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Make butter chicken roti pies in your pie maker

Make butter chicken roti pies in your pie maker

Make the most of this humble appliance.

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Aussie meat pies

Aussie meat pies

A simple dinner made in your new favourite appliance.

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Fruit mince pies

Making delicious fruit mince pies just got a whole lot easier with your Kmart pie maker.

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Easy cookies and cream pies recipe

I think it’s pretty safe to say that cookies and cream is a popular flavour for just about any dessert. Here, we’ve shared our recipe for an easy cookies and cream pies recipe that has been adapted to your the pie maker.

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apple pies

These sweet apple pies are as easy as pie to make.

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beef taco pies

Beef taco pies

Let’s taco ’bout it!

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How to make custard tarts in your pie maker

These sweet custard tarts are as easy as pie to make. Take a few simple ingredients, add in your pie maker and dessert can be on the table in no time!

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Cherry lattice pies for your pie maker

Cherry lattice pies for your pie maker

This handy appliance can make more than just the standard pie.

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How to make apricot danish in your pie maker

How to make apricot danish in your pie maker

Easy as pie…

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muffins

No need to worry about pre-heating the oven when you make muffins in your Kmart pie maker! Cooking times will vary from the recipe, so keep your eyes on these muffins as they cook. You’ll know they’re cooked through when a skewer inserted in the middle comes out clean.

These berry and yoghurt muffins are sure to go down a treat, and we can’t get enough of these maple gingerbread muffins! And let’s not forget the classic blueberry muffin.

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friands

Like muffins, these friand recipes are easily adapted to your Kmart pie maker. These almond and strawberry and almond friands are a great first try, or honey pistachio friands. Don’t forget to test with a skewer to see if they’re cooked through.

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tarts

Whip up some of these delicious tart recipes in your Kmart pie maker! Recipes like these caramel tarts are perfect – they don’t even use pastry! Neenish tarts would also work well, as would these jam drop tarts or mixed berry tarts.

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eggs

Don’t worry! You’re still reading that article about Kmart pie maker recipes! Yes – your Kmart pie maker is actually really good at making eggs. If you struggle to make poached eggs the traditional way you can crack an egg into you Kmart pie maker instead! Simply add a few teaspoons of hot water to your heated pie maker, crack an egg in and let it cook for 3-5 minutes. Once you’ve cooked your easy-peasy poached egg serve it on top of mixed mushrooms and smoked salmon for stunning brunch.

Your Kmart pie maker can also create the perfect cooked eggs to add to a bacon and egg roll. Follow the steps above but cook the egg for a little longer for a tender cooked egg that won’t drip all over the shop!

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pikelets

So they won’t come out looking like these mini pancakes but this pikelet recipe will be delicious in your Kmart pie maker. Think of those adorable fat and fluffy dutch pannenkoeken. Add some bluberries to the batter, or serve with a generous drizzle of lemon juice and a sprinkle of sugar.

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Women’s Weekly Food – Zucchini Slice

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mini frittatas

This might be controversial to say but really, isn’t a frittata just a pie without pastry? It’s a no-brainer that your Kmart pie maker would make a delicious mini frittata. This spinach and feta mini frittata is a great place to start. You can pretty much toss your favourite ingredients in so why not give these corn and zucchini frittatas a whirl or even this tasty chicken and basil frittata recipe.

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mini quiches

If a frittata is a pie without pastry then a quiche is somewhere in between – perfect for your Kmart pie maker. We love these goat’s cheese and zucchini flower mini quiches. Goat’s cheese with caramelised onion is also delightful, as are these mini ham and corn quiches.

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pinwheels & scrolls

Experiment with these spinach and feta pinwheels when you next get a chance! We also have cheesymite scrolls and these ham, cheese and zucchini pizza scrolls to make in your Kmart pie maker!

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crumpets

Crumpets are usually cooked on the stove top in an egg ring but we think these crumpets with rhubarb compote would fair pretty well in the Kmart pie maker! If you don’t love rhubarb so much we also have crumpets with berry compote.

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Triple choc-chunk brownies

Triple choc-chunk brownies

These brownies are lovely and moist on the inside and crunchy on the outside – just as a good brownie should be.

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Pie-maker cinnamon scrolls

These cinnamon scrolls are full of flavour and super easy to make in your pie-maker.

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20 or more recipes for your pie maker (2024)

FAQs

Is it worth buying a pie maker? ›

However, nailing the perfect pastry can be fiddly, and if you're short on time or are just after something to make dinner time that little bit easier, the investment in a good quality pie maker is a worthy one.

What is the best pastry to use for pies? ›

If you are making a pie with a crust you'll need to decide which type of pastry to go for. Shortcrust pastry is the best for pies that fully encase a filling as they tend to be firmer and less likely to leak. Puff pastry is great if you prefer just a pastry lid on top of the filling.

Do you preheat a pie maker before putting the pastry in? ›

This will prevent damage to the non-stick cooking plates. STEP 12: Leave the lid open and allow the pie maker to cool. Note: Always preheat the pie maker before starting to cook.

What is the quick and easy pie maker? ›

the Quick & Easy™ Pie Maker allows you to make 8 individual, customised pies instead of one large pie, because different palates enjoy different pie fillings. Take control of your pie maker with a countdown timer and 'A Bit More'™ button to get it just right.

What is the number one selling pie? ›

The clear winner for the United States as a whole was (not surprisingly) apple pie with more than 27% of sales going to the traditional flavor.

What is the best rated pie? ›

The Best Pie Flavors & Where to Try Them
  • Key Lime Pie.
  • Apple Pie.
  • Pecan Pie.
  • Pumpkin Pie.
  • Cherry Pie.
  • Coconut Cream Pie.
  • Boston Cream Pie.
  • Berry Pies.
Jul 6, 2023

Which pies do you Prebake the crust? ›

You do not need to pre-bake a pie crust for an apple pie or any baked fruit pie really, but we do freeze the dough to help it stay put. Pre-baking the pie crust is only required when making a custard pie OR when making a fresh fruit pie. you should probably get: Pie weights are super helpful to have for pre-baking.

Is puff pastry same as pie pastry? ›

How Is This Different From Pie Crust and Yeasted Pastry Dough? Pie crust, while buttery and flaky, is not nearly as light, doughy, and crisp as this shortcut puff pastry. Yeasted pastry dough, such as something we can use for croissants, croissant bread, or a pastry braid, contain yeast.

What are the three types of pie dough? ›

There are three types of pastry dough in a classically trained chef's arsenal that should be known by heart. To the uninformed observer, these doughs may seem quite similar, even interchangeable.

Can you cook frozen pies in a pie maker? ›

Thawed pies – heat for approximately 12-15 minutes. Frozen pies - heat for approximately 30 minutes. Caution: During cooking, open the pie maker slowly and carefully, as excess pie filling may overflow and can scald.

Do you oil a pie maker? ›

Grease your pie maker

It's essential to place a light coating of oil or butter on the bottom and the top of the pie holes.

Should pie dough be chilled before baking? ›

Once the dough is shaped and crimped, the last thing you want to do bake it right away. Chilling the shaped pie allows the aforementioned gluten to relax and the butter to get nice and cold again, both of which help your pie hold its shape better once it's in the oven.

Are electric pie makers worth it? ›

Our love for the pie maker is well documented. It's super handy if you're after a quick dinner, simple lunch or an after-school snack. It doesn't take up too much precious kitchen space and will produce perfectly sealed, professional pies in around 15 minutes (plus the time it takes you to prepare the filling).

What is it called when you bake a pie without filling? ›

Baking blind (sometimes called pre-baking) is the process of baking a pie crust or other pastry without the filling.

Can I use baking paper in a pie maker? ›

Can I use baking paper in a pie maker? Yes. Baking paper can be cut to size and placed at the bottom of each individual pie well, which may make it easier to release the pies at the end of their cooking time.

Is it worth it to make your own pie crust? ›

Homemade pie crusts are about a thousand times more flavorful, flaky, and tender than the store-bought kind.

Is it cheaper to make or buy pie crust? ›

Sure, you can buy one from the store, but once you know how to make pie dough yourself, it's often cheaper and tastier to do at home.

Is it worth making your own pastry? ›

Homemade pastry, when done well, is in a different league to shop-bought varieties. Shortcrust pastry is one of the simplest and most satisfying types of pastry to make at home, and is well worth the extra effort for a buttery, melt-in-the-mouth base to homemade pies, quiches and tarts.

Is it cheaper to make or buy pastry? ›

The verdict: It's certainly cheaper to make your own pastry and I like the fact that most times, I'll have the ingredients to hand, no need for a special trip to the shops.

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